A small number of Rubia Gallega embryos are available from imported Spanish genetics.

Rubia Gallega is frequently discussed alongside Wagyu by beef enthusiasts seeking exceptional eating quality. While Wagyu is known for marbling, Rubia Gallega has earned a reputation for outstanding beef flavor, impressive muscling, and exceptional carcass yield.

I selected these genetics with Alberta’s foothills and native grasslands in mind and believe they have tremendous potential in forage-based system.

Breed: Rubia Gallega (Spain)

Available Embryos:
1 x 587 x Pedron
2 x 130 x Aitor

This is an opportunity to introduce rare, high-quality Spanish beef genetics into Western Canada.

Currently stored at Alta Genetics.

Message or text (403)550-9543 for more pedigree and storage details.